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Welcome
Uruguayan food made with love and fresh ingredients.
The rest is history.
Our Story
We are Sebastian & Cinthia!Originally form Uruguay, we met in USA and share the same love for food and people!We decided to bring our flavors and part of culture to you, and open the door to our family through yummy food. ​​Thank you for letting us serve you.
The Uruguayan Chivito
An iconic dish of Uruguayan cuisine, was born by chance in Punta del Este in 1944.
Over time, the chivito has evolved into a more complete sandwich, with ingredients such as lettuce, tomato, cooked ham, bacon, mozzarella cheese, and fried egg.
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